[Seasonings, cooking oils and dressings]extra salty sockeye salmon flakes akita style
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Product features
"Bodakko" is salty sockeye salmon in Akita dialect
That's it. So-called "super dry" is Akita style!
( - Dry indicates that it has a strong saltiness
I will do it)
One rice bowl is a small amount picked up with chopsticks
Rice is so salty and delicious that you can eat it.
It is a true prefectural food that has been rooted in Akita since ancient times.
Autumn filled with memories and obsessions of Akita residents
These are red salmon flakes from Da-ryu.
Product information
| Brand | UMAMY |
| Retail price in Japan | 800 yen |
| Place of production | Japan, Akita |
| OEM | Inavailable |
| Transportation | Dry |
| Percentage of alcohol | - |
| Best Before | 1 Year - 2 Year |
| Size per item | - |
| Weight per item | - |
| Size per case | - |
| Weight per case | - |
| Quantity per case | 24 |
| Minimum order quantity | 3 |
| Ingredients | Ingredients: Sockeye salmon (from Russia), salt/acid Antioxidants (Vitamin C), (includes salmon in some parts) |
| Allergy information | Contains: Salmone |
| International Certifications / Standards | - |
| International Certifications / Standards(Other) | - |
| Other product features | - |
Supplier information
| Supplier | norit japon |
| Business type | Wholesaler/Retailer |
| Social Media | |
| YouTube | - |
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