[Confectionery and sweets]SHIRAKAMI RICE ROLLCAKE
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espoir Sweets Atelier
Product features
Our most popular roll cake.
The dough, baked with 100% Akita Komachi rice, has a light sweetness and a fluffy texture that will have customers amazed, asking, "Is this really made with rice flour?!" Our special fresh cream is not too sweet and has a refreshing taste, making it a great match with the dough!
This is our standard roll cake.
We often hear customers say, "The mild flavor makes it delicious until the very last bite," making it a highly popular item with repeat orders.
Product information
| Brand | SHIRAKAMI ROLLCAKE |
| Retail price in Japan | 1,482 yen |
| Place of production | Japan, Akita |
| OEM | Available |
| Transportation | Frozen |
| Percentage of alcohol | - |
| Best Before | 3 - 6 Months |
| Size per item | W10 cm × D10 cm × H20 cm |
| Weight per item | 400g |
| Size per case | W41 cm × D37 cm × H41 cm |
| Weight per case | 13kg |
| Quantity per case | 32 |
| Minimum order quantity | 1 |
| Ingredients | Chicken eggs (produced in Akita Prefecture)/ foods made primarily from milk/ sugar/ rice flour/ milk/ granulated sugar, agar/ prpbiotics |
| Allergy information | Contains: Egg|Milk |
| International Certifications / Standards | - |
| International Certifications / Standards(Other) | - |
| Other product features | - |
Supplier information
| Supplier | espoir Sweets Atelier |
| Business type | Manufacturing |
| Social Media | |
| YouTube | - |
