[Soft drinks and non-alcoholic beverages]KOJI AMAZAKE 600g

OGATA VILLAGE AKITAKOMACHI RICE PRODUCERS CO., LTD.

Product features

Amazake, a traditional Japanese fermented beverage made from rice malt, has long been consumed as a drink to prevent summer fatigue. Recently, its beauty benefits have also been attracting attention.
We have added lactic acid bacteria and black vinegar to this "amazake" to make it refreshing and easy to drink.
KOJI AMAZAKE is a "fermented + lactic acid bacteria + black vinegar" drink.
Gluten-free, vegan, vegetarian. Non-alcoholic.

Product information

BrandWAKUI CRAFT
Retail price in Japan650 yen
Place of productionJapan, Akita
OEMAvailable
TransportationDry
Percentage of alcohol-
Best Before1 Year - 2 Year
Size per itemW7.5 cm × D16 cm × H7.5 cm
Weight per item600 g
Size per case-
Weight per case-
Quantity per case32
Minimum order quantity5
IngredientsRice malt, Rice black vinegar, Lactic acid bacteria
Allergy information-
International Certifications / StandardsISO 22000
International Certifications / Standards(Other)-
Other product features-

Supplier information

SupplierOGATA VILLAGE AKITAKOMACHI RICE PRODUCERS CO., LTD.
Business typeWholesaler/Retailer
Social Media
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